WHAT'S ON YOUR EASTER TABLE?
Easter Wine Pairing Guide
Easter is a time to slow down, gather around the table and share great food with friends and family. To elevate every moment of your Easter long weekend, we've curated the perfect wine pairings to match all kinds of seasonal treats.
Earn DOUBLE FOLEY POINTS on our collection of Easter pairing wines, for a limited time only.
Offer ends 11.59pm 1st April 2026.
SAUVIGNON BLANC WITH
GRILLED FISH
Fresh seafood dishes like Fish & Chips or grilled fish pair perfectly with the bright citrus and herbal notes of a crisp Sauvignon Blanc.
PINOT GRIS WITH
HOT CROSS BUNS
Warm, buttery hot cross buns bring out the soft spice and ripe pear notes of Pinot Gris.
CHILLED ROSÉ FOR
A RELAXED BRUNCH
A chilled glass of Rosé is the perfect companion for relaxed brunch dishes like Eggs Benedict or smoked salmon.
PINOT NOIR WITH
ROAST LAMB
The classic Kiwi Easter pairing - herb roasted lamb alongside a silky, fruit-driven Pinot Noir.
SYRAH WITH
DARK CHOCOLATE
Finish the weekend with rich, dark chocolate, paired beautifully with the lush fruit and peppery spice of a bold Syrah.
EASTER PAIRING WINES
DOUBLE FOLEY POINTS
Sauvignon Blanc 2025
Te Tera Sauvignon Blanc 2025
Pinot Gris 2025
Te Tera Pinot Gris 2024
Rosé 2025
Pinot Noir Rosé 2025
Te Tera Pinot Noir 2024
Papa Pinot Noir 2022